INGREDIENTS 1 cup chickpea flour besan 2 tablespoons rice flour 1/2 cup water 1/2 cup finely chopped onions 1/2 cup finely chopped fresh herbs cilantro, scallion greens, dill leaves, parsley 2 cups sweet corn kernels fresh or froxen 1/2 teaspoon freshly pounded black peppercorns salt to taste 2 tablespoons oil Prev Page1 of 2Next PageInstructions in Next Page Article Categories: Vegan Recipes