2 Long English Cucumber
1/2 Red Onion Sliced (I only had white and it tastes delicious)
1/2 cup sour cream
1 TBSP Dill
2 TBSP White Vinegar
1 tsp Sugar or Sweetner (I used Monkfruit)
1/2 tsp Salt
1/4 tsp Garlic Powder

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