Creamy sausage and cheese tortellini soup



Ingredients:

  • 1 lb Italian sausage, casings removed
  • 1 tablespoon olive oil
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 carrot, peeled and diced
  • 1 celery stalk, diced
  • 4 cups chicken broth
  • 1 can (14 oz) diced tomatoes, undrained
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • 1 package (9 oz) fresh or frozen cheese tortellini
  • 2 cups baby spinach, chopped
  • 1 cup heavy cream
  • 1 cup shredded Parmesan cheese
  • Fresh parsley for garnish



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