Sure, here’s a recipe for a delicious vegan Easter carrot loaf cake:
Ingredients:
- 1 and 1/2 cups all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup white sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/2 tsp ground ginger
- 1/2 cup vegetable oil
- 1/2 cup unsweetened applesauce
- 1 tsp vanilla extract
- 1 and 1/2 cups grated carrots
- 1/2 cup chopped walnuts
For the vegan cream cheese frosting:
- 8 oz vegan cream cheese, at room temperature
- 1/2 cup vegan butter, at room temperature
- 2 cups powdered sugar
- 1 tsp vanilla extract