Ingredients:
2 tablespoons of olive oil,
1 medium yellow onion,
1 cup chopped carrots,
1 cup chopped celery,
2 cloves of garlic, minced
5 glasses of water,
2 1/2 teaspoons of vegetable broth,
1/2 cup golden lentils red lentils),
2 tablespoons of nutritional yeast,
1/2 teaspoon of freshly cracked pepper,
1/3 cup of lemon juice,
dairy-free tortellini (9 ounces) canned gnocchi,
1 cup of coconut milk (from the can),
2 large handfuls of baby spinach & 3 tablespoons of chopped fresh dill,
1 tablespoon tamari sauce
