Ingredients: 2 cups broccoli florets 2 cups diced potatoes 1 small onion, diced 2 cloves garlic, minced 2 tablespoons butter 2 tablespoons all-purpose flour 2 cups milk 1 cup chicken broth 1/2 cup grated cheddar cheese Salt and pepper to taste Prev Page1 of 2Next PageInstructions in Next Page Article Categories: Soup Recipes