MONTEREY SAUSAGE PIE

Ingredients:
1 pound Bulk Pork Sausage
3 teaspoons Minced Garlic
2-½ cups Shredded Monterey Jack Cheese, Divided
1-⅓ cup Almond Milk
3 whole Eggs
¾ cups Biscuit/baking Mix
¾ teaspoons Rubbed Sage
¼ teaspoons Pepper

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