Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, at room temperature
- 1 1/2 cups granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 1 cup sweetened shredded coconut
For the frosting:
- 1/2 cup unsalted butter, at room temperature
- 8 ounces cream cheese, at room temperature
- 4 cups powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup sweetened shredded coconut, for topping
