Smashed Brussels Sprouts

For the Brussels Sprouts:
1 pound Brussels sprouts, trimmed and halved
2 tablespoons olive oil
Salt and black pepper, to taste
For the Queso Sauce:
1 cup shredded cheddar cheese
1/2 cup almond milk
1/4 cup cream cheese
1/4 teaspoon garlic powder
Salt and black pepper, to taste

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  • sounds yummy!

    Jean I Whitaker September 5, 2023 9:12 pm Reply

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