Vegan Avgolemono Soup

Ingredients:

  • 6 cups vegetable broth
  • 1 cup uncooked white rice
  • 1/4 cup lemon juice
  • 3 tablespoons cornstarch
  • 2 tablespoons olive oil
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Fresh parsley for garnish
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