bekiryayan October 14, 2023 Ingredients 2T softened vegan butter 1T plant-based milk 2-3T shredded carrot (optional) (amount depends on your macros ) 1 flax egg (1T ground flaxseed + 3T water) 3T coconut sugar 3T unsweetened coconut flakes 2.5T almond flour 1T coconut flour chopped walnuts cinnamon pinch of sea salt Prev Page1 of 2Next PageInstructions in Next Page Article Categories: Vegan Recipes
Could you give me the calories and carbohydrate counts for these cookies please?