Vegan Chicken and Broccoli Lasagna

Vegan Chicken and Broccoli Lasagna:
Ingredients:
  • 12 lasagna noodles
  • 2 cups vegan chicken substitute, chopped
  • 2 cups broccoli florets
  • 1/2 cup chopped onion
  • 3 cloves garlic, minced
  • 3 tablespoons vegan butter
  • 3 tablespoons all-purpose flour
  • 2 cups unsweetened almond milk
  • 1/4 cup nutritional yeast
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups vegan mozzarella cheese, shredded
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