Vegan Chocolate Chip Cookies



Ingredients
1/2 cup vegan butter, melted (I used olive oil, vegetable oil for village stew)
1 cup granulated sugar (I used brown sugar)
1 teaspoon pure vanilla extract
1/4 cup plant milk of choice (I used unsweetened oat milk but any plant milk will work)
1 1/2 cups all-purpose flour
1/2 cup cocoa powder
1 teaspoon of baking powder
1/4 teaspoon salt
1 cup vegan chocolate chips (I used rice milk)



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