Here’s a recipe for Vegan Cream of Mushroom Soup:
Ingredients:
- 2 tbsp olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 lb mushrooms, sliced
- 4 cups vegetable broth
- 1 cup unsweetened almond milk
- 1/4 cup all-purpose flour
- Salt and pepper to taste
- Fresh thyme for garnish
Thank you for sharing your recipe. My daughter is vegan and i am going to show off my skils when she visits.