Vegan Creamy Chocolate Cake



Here’s a recipe for a Vegan Creamy Chocolate Cake:

For the Cake:

  • 2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups unsweetened almond milk (or any non-dairy milk)
  • 1/2 cup unsweetened applesauce
  • 1/2 cup melted coconut oil
  • 2 teaspoons vanilla extract
  • 1 tablespoon apple cider vinegar



For the Creamy Chocolate Frosting:

  • 1 cup vegan butter, softened
  • 3 1/2 cups powdered sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup unsweetened almond milk (or any non-dairy milk)
  • 1 teaspoon vanilla extract

For Decoration (optional):

  • Vegan chocolate shavings
  • Fresh berries



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