vegan lemon cake with strawberry ice cream



Here’s a recipe for a delicious vegan lemon cake with strawberry ice cream:

Ingredients:

For the lemon cake:

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup vegetable oil
  • 1/4 cup fresh lemon juice
  • 1 tbsp lemon zest
  • 1 cup unsweetened almond milk
  • 1 tbsp apple cider vinegar

For the strawberry ice cream:

  • 2 cups frozen strawberries
  • 1 can full-fat coconut milk
  • 1/2 cup granulated sugar
  • 1 tsp vanilla extract



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