Contents:
1 onion chopped
2-3 cloves of chopped garlic
1 tablespoon vegetable oil
11 ounces sliced fresh mushrooms
4 tablespoons white wine (optional)
1 tablespoon tamari or soy sauce
3/4 cup vegetable broth or water
3/4 cup plant-based milk or cream
2 tablespoons cornstarch
1 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon smoked paprika
A pinch of red pepper flakes
Salt and pepper to taste
1 tablespoon nutritional yeast flakes (optional)
Chopped fresh thyme leaves and/or parsley (and/or tarragon)
Serve with brown rice or pasta of your choice
US Custom – Metric