Vegan Purple Sweet Potato Pie

Ingredients:

For the crust:

• 1 1/2 cups graham cracker crumbs (make sure they are vegan)
• 1/4 cup melted coconut oil
• 1/4 cup maple syrup
• A pinch of salt

For the filling:

• 2 cups mashed purple sweet potatoes (boil or steam them until soft and mash)
• 1/2 cup coconut milk (full fat)
• 1/2 cup maple syrup
• 1/4 cup cornstarch or arrowroot powder
• 1 teaspoon vanilla extract
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon salt