This Taco Soup is a vibrant, soul-warming dish that captures the bold, spicy essence of a fiesta in a single bowl. Perfect for chilly evenings or large family gatherings, this soup is a masterclass in convenience and flavor, combining hearty proteins with a colorful array of beans and vegetables. Its inviting aroma and rich, tomato-based broth make it a standout centerpiece that promises comfort with every spoonful.
Ingredients
-
The Foundation:
-
$1\frac{1}{4}$ lb ground beef.
-
$\frac{1}{2}$ tbsp olive oil.
-
2 yellow onions, diced.
-
Cloves of garlic, minced.
-
The Broth & Spice:
-
Vegetables & Beans:
-
1 cup frozen corn.
-
1 can black beans.
-
1 can pinto beans.
-
4 oz green chilies.
