This vibrant, golden Anti-Inflammatory Herb & Spice Infused Oil is an incredibly easy, flavorful way to incorporate wellness-boosting pantry staples into your daily culinary routine. Perfect for drizzling over fresh salads, roasted vegetables, or whole grains, this cold-infusion recipe unlocks the fat-soluble properties of powerful spices to create a nutritious finishing oil.
Ingredients
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1 1/2 Cups Extra Virgin Olive Oil (or avocado oil)
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1 Tablespoon Whole Black Peppercorns, lightly crushed
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1 Tablespoon Dried Goji Berries or Rosehips (for a vibrant antioxidant boost)
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1 Teaspoon Dried Turmeric Grates or Ginger Pieces (optional, for enhanced warmth)
