Best French Onion Soup



For the soup:

  • 3 tablespoons olive oil
  • 2 tablespoons butter
  • 4 cups thinly sliced yellow onions
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon minced garlic
  • 1/3 cup dry white wine
  • 1 tablespoon fresh thyme leaves (or 1 teaspoon dried)
  • 3 bay leaves
  • 2 cups water
  • 8 cups beef stock (or vegetable stock for vegetarian)
  • 1 tablespoon Worcestershire sauce (or coconut aminos for gluten free & vegetarian)
  • 1 tablespoon granulated erythritol
  • 8 slices Swiss or Gruyere cheese (to serve)

For the toppers:

  • 1 batch Easy Keto Dough
  • 2 tablespoons fresh thyme leaves or 1 bunch of thyme springs



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