Refreshing Strawberry Pineapple Salsa

 Instructions:

  1. In a mixing bowl, combine the strawberries, pineapple, red onion, jalapeños, and cilantro.

  2. Add lime juice and a pinch of salt.

  3. Gently toss all ingredients until well mixed.

  4. Chill in the refrigerator for at least 15–20 minutes to let the flavours meld.

  5. Serve cold.

 Serving Suggestions:

  • Enjoy as a dip with tortilla chips.

  • Spoon over grilled chicken or fish.

  • Serve as a fresh topping for tacos or salads.

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