Breakfast Egg Muffins 3 Ways



Here is a recipe for breakfast egg muffins in three different flavors:

Ingredients: Basic muffin mixture:

  • 8 large eggs
  • 1/2 cup milk
  • 1/2 cup grated cheese (such as cheddar, mozzarella, or Parmesan)
  • salt and pepper, to taste

Flavor variations: Option 1: Sausage, mushroom, and spinach

  • 1/2 cup cooked sausage crumbles
  • 1/2 cup diced mushrooms
  • 1/2 cup chopped baby spinach Option 2: Ham, bell pepper, and onion
  • 1/2 cup diced ham
  • 1/2 cup diced bell pepper
  • 1/2 cup diced onion Option 3: Bacon, tomato, and scallion
  • 1/2 cup cooked and crumbled bacon
  • 1/2 cup diced tomato
  • 1/2 cup diced scallion



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Comments

  • Thank you. The. Muffins look great’

    Ann Perry March 8, 2023 4:50 pm Reply
  • They looks so delicious

    Darcell Farrow May 9, 2023 4:25 pm Reply
  • Looks yummy ????

    Ann August 5, 2023 4:43 pm Reply

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