Cake in Cup

2 teaspoons of flour
2 eggs
1 teaspoon of milk
4 tablespoons of granulated sugar
2 tablespoons of chocolate chips
3 teaspoons cocoa
Half a teaspoon of sunflower oil
1 packet of baking powder
To grease the cups:

1 tablespoon of sunflower oil
For Over: (Optional)

A pack of raspberry sauce
Filet Almond

Cake in Cup

How To
First of all, take eggs and powdered sugar in a bowl and beat them with a mixer until they turn white.
Continue whisking by adding milk and sunflower oil to the mixture.
Mix the chocolate chips with the cocoa. Mix in the sifted flour and baking powder.
Continue whisking after adding the cocoa mixture.
Grease the inside of the cups with sunflower oil.
Line up the cups in a thin-bottomed saucepan and fill them halfway with warm water.
Fill the inside of the cups with cake batter, leaving a finger of rise.
It is very important that the rising water vapor during cooking does not reach the cake mortar.
Therefore, cover the cups with clean kitchen cloth or greaseproof paper.
Cook the cake on high heat until the water boils. When the water starts to boil, take it to low heat and cook for 15-20 minutes.
Let the cakes in the cup rest for 10 minutes without opening the lid of the pot.
Pour fruit sauce on the cake you prepared and place the currants.
You can serve the cake by turning it upside down in a cup or on a serving plate. Enjoy your meal.

Article Categories:

Leave a Reply

Your email address will not be published. Required fields are marked *

Don't Miss! random posts ..

what is a clitarus escorts in the bronx follando a mi primita violet summers onlyfans leaked