Dump and Bake Meatball Casserole



Ingredients:

  • 1 package (about 24) pre-made keto-friendly meatballs (or homemade)
  • 1 can (14 oz) diced tomatoes, drained
  • 1/2 cup low-carb marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh basil or parsley for garnish (optional)



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