Old-Fashioned Amish Beef and Potato Casserole

Ingredients:

• 1 lb (450 g) ground beef or stew beef, browned

• 4–5 medium potatoes, peeled and cubed

• 1 medium onion, chopped

• 2 cups beef broth

• 1 cup shredded cheddar cheese

• 2 tbsp flour (for thickening)

• 1 tbsp Worcestershire sauce

• 1 tsp garlic powder

• 1 tsp paprika

• Salt and pepper, to taste

• Fresh parsley, chopped (for garnish)