High-Protein Tomato & Basil Salad

Instructions
⁣Combine sauce ingredients in a small bowl. Set aside. ⁣
⁣⁣In a wok or frying pan, heat the oil over medium-high heat. Add garlic, ginger and onion. Cook until fragrant and onion begins to soften. ⁣
⁣⁣⁣Add the remaining vegetables and continue cooking for a few minutes until the vegetables are glossy, crisp and almost tender. ⁣
⁣⁣⁣Stir in the sauce and continue cooking for a few minutes until the sauce coats/thickens the vegetables. ⁣
Add cashew nuts and mix. Serve hot over sticky brown rice. Garnish with sliced green onions and toasted sesame seeds. Enjoy it!

 

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