| Day | Breakfast | Lunch | Snack | Dinner | Tip |
|---|---|---|---|---|---|
| 1 | Scrambled eggs with spinach and butter | Grilled chicken salad with olive oil | Olives + cheese cubes | Baked salmon with asparagus | Track carbs closely |
| 2 | Greek yogurt (unsweetened) with chia + raspberries | Tuna salad lettuce wraps | Boiled egg + cucumber sticks | Bunless turkey burger with side salad | Salt food generously |
| 3 | Avocado smoothie with almond milk | Egg salad with celery | Macadamia nuts | Shrimp stir-fry with zucchini noodles | Drink plenty of water |
| 4 | Omelette with mushrooms + cheese | Chicken Caesar salad (no croutons) | Pork rinds + cream cheese | Ribeye steak with broccoli | Include bone broth |
| 5 | Chia pudding with coconut milk | Turkey lettuce wraps with mayo | Cheese slices | Baked cod with lemon butter | Rotate leafy greens |
| 6 | Smoked salmon with avocado | Sardine salad with olives | Handful of walnuts | Zucchini lasagna with ricotta | Prep proteins ahead |
| 7 | Scrambled eggs with buttered kale | Chicken salad bowl | Almond butter on celery | Lamb chops with green beans | Electrolytes help transition |
| 8 | Egg muffins with spinach | Ground beef with cauliflower rice | Keto fat bomb (coconut oil + cacao + nut butter) | Grilled salmon with creamed spinach | Limit berries to keep carbs low |
| 9 | Coconut yogurt (unsweetened) with hemp seeds | Cobb salad with bacon + egg | Cheese stick | Chicken thighs with pesto zucchini noodles | Use herbs for flavour |
| 10 | Avocado with hemp hearts and olive oil | Shrimp avocado salad | Boiled egg + pickles | Pork tenderloin with sautéed kale | Try intermittent fasting if full |
| 11 | Omelette with peppers + cheese | Turkey burger bowl with cauliflower mash | Almonds | Salmon with zucchini ribbons | Keep portions moderate |
| 12 | Keto smoothie (almond milk, protein powder, peanut butter) | Egg salad in bell pepper halves | Olives | Baked chicken wings with blue cheese dip | Rotate proteins (beef, chicken, fish) |
| 13 | Fried eggs with avocado | Chicken Caesar salad (no croutons) | Macadamias | Pork chops with green beans | Add magnesium-rich foods |
| 14 | Chia pudding with coconut cream | Tuna salad lettuce wraps | Cheese cubes + cucumber | Ribeye steak with creamed spinach | Hydrate well after exercise |
| 15 | Scrambled eggs with spinach + feta | Shrimp avocado salad | Keto fat bomb | Grilled salmon with broccoli | Try batch-cooking on weekends |
| 16 | Greek yogurt + chia + raspberries | Turkey burger bowl with salad greens | Almond butter celery sticks | Baked cod with lemon butter | Keep snacks optional |
| 17 | Omelette with cheese + mushrooms | Chicken salad with olives | Walnuts | Lamb chops with sautéed kale | Add avocado to most meals |
| 18 | Coconut yogurt with hemp seeds | Sardine salad with greens | Cheese slices | Salmon with pesto zucchini noodles | Watch net carbs on sauces |
| 19 | Avocado smoothie (almond milk, spinach, protein powder) | Cobb salad | Boiled egg | Pork tenderloin with asparagus | Salt food to taste |
| 20 | Fried eggs with avocado | Ground beef with cauliflower rice | Olives | Chicken thighs with broccoli mash | Incorporate leafy greens daily |
| 21 | Chia pudding with coconut milk | Shrimp avocado salad | Handful of pecans | Grilled salmon with green beans | Drop snacks if not hungry |
| 22 | Omelette with spinach + cheese | Egg salad in lettuce cups | Keto bar (low-carb) | Ribeye steak with creamed spinach | Focus on whole foods |
| 23 | Greek yogurt + hemp seeds | Turkey lettuce wraps | Cheese cubes | Pork chops with cauliflower rice | Mix herbs for variety |
| 24 | Avocado smoothie with almond milk | Chicken Caesar salad | Walnuts | Baked cod with lemon butter | Prep salads in advance |
| 25 | Scrambled eggs with kale | Sardine salad | Olives + cucumber sticks | Lamb chops with sautéed spinach | Add MCT oil to smoothies |
| 26 | Chia pudding with coconut cream | Shrimp avocado salad | Macadamias | Salmon with zucchini noodles | Avoid sugary condiments |
| 27 | Fried eggs with avocado | Cobb salad with bacon | Cheese sticks | Chicken thighs with pesto broccoli | Drink herbal teas for variety |
| 28 | Keto smoothie (almond milk, spinach, peanut butter) | Ground beef with cauliflower rice | Boiled egg + olives | Pork tenderloin with green beans | Celebrate progress — plan next phase |
Quick Tips for Success
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Hydration & Electrolytes: Drink 2–3 litres of water daily and salt food well.
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Batch Cook Proteins: Grill or bake chicken, boil eggs, cook ground beef ahead.
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Vegetable Variety: Stick to leafy greens, broccoli, zucchini, cauliflower, asparagus.
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Fats: Olive oil, avocado, nuts, seeds, butter/ghee, coconut oil.
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Snacks Are Optional: Drop them if you’re not hungry; it helps fat loss and ketosis.
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Rotate Flavours: Use herbs, spices, and low-carb sauces like pesto, mayonnaise, hollandaise.
Instructions in Next Page
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