Ingredients 3–4 medium sweet potatoes, peeled and cubed 2 tablespoons olive oil (or melted butter) 1 teaspoon paprika 1 teaspoon garlic powder ½ teaspoon salt ½ teaspoon black pepper 1 tablespoon honey or maple syrup (optional for extra caramelisation) Optional herbs: rosemary, thyme, parsley Prev Page1 of 2Next PageInstructions in Next Page Article Categories: Soup Recipes